Eat And Drink At The Harrow
We aim to source ingredients for our food from ethical, sustainable, high welfare sources as close to The Harrow as possible, to support local businesses and reduce food miles. Our food is cooked on site, to order, from fresh ingredients to our own recipes.
We put the same effort and passion into sourcing our drinks, aiming to bring an interesting and varied range to our menus to satisfy, bringing old favourites and new exciting flavours.
Bibury Trout Farm
Founded in 1902, Bibury Trout Farm is one of England’s oldest working trout farms set in the historic village of Bibury, in the heart of the beautiful Cotswolds.
Ritual Coffee Roasters
Setting up the roastery just outside her hometown of Cheltenham, Courtney spent 9 months commissioning the installation of the Samiac Roaster and honing her roasting skills. She sources coffee with integrity, paying producers a fair price that is invariably higher than Fair Trade and often from co-operatives and small lots. In return, coffee is grown and harvested in line with obtaining the best quality from the bean.
Courtney roasts all coffee by hand in small batches, keeping a close eye on quality and flavour, and packaging with love – not landfill.
Soft drinks and more
If you haven’t found something that floats your boat on this occasion, are driving or alcohol isn’t your thing we haven’t spared the effort in sourcing our alcohol free selections. From alcohol free beers, cider and spirits, bottled juices and soft drinks, amazing hot chocolates made with real chocolate or our range of sodas there is something for everyone.
Hobbs House Bakery
Hobbs House Bakery was established in the Cotswolds in the 1920’s and they are a true family business, with five generations of baking experience. They are now bringing up the sixth generation of aspiring bakers.
Walter Rose & Son
Walter Rose & Son is a multiple award winning retail and catering butcher. Whilst they are a dynamic and thoroughly modern butcher, they never forget the cornerstones that the business was founded on – master butchery skills, authenticity, hand-made products, great personal service and attention to detail.
At Twinings, they like to talk about tea. That’s because, for them, it’s the most exciting thing in the world. With a host of Master Blenders and flavour experts, they pride themselves on challenging the status quo of tea. With a history dating back to 1706, quality tea has always been at the heart of what they do.
You like gin, we have gin. As we build up our huge selection of world gins you’ll have something different to try each time you visit. Paired with the impressive 1783 premium tonic range, neat or with other mixers you’ll find yourself in gin heaven, culminating with our annual gin festival.
Village Maid Cheese Co
Village Maid Cheese was started by Anne Wigmore in 1986 after she had been working for the National Institute for Research in Dairying in Shinfield for 10 years, initially in the microbiological department and then learning her craft of cheesemaking in their research dairy. The company now produces four award-winning cheeses.
Beer and Cider
We’ve selected our regulars to be crowd pleasers whilst making sure you get quality, range and value for money. Beers such as the first ever lager, Pilsner Urquell, and the Czech easy drinking favourite, Kozel, to ciders from Cornish Orchards and Westons, the stalwart stout, Guinness, ales from Meantime and our rotating cask ales.
Whisky and other spirits
We like whisky from around the world and are building up a unique collection. For whisky lovers sometimes there is that one bottle you want to try but are not able to justify the outlay for an entire bottle. Continue your journey with a dram or two from our shelves.
If gin and whisky aren’t quite your thing don’t worry, we’ve got you covered. Whilst not as extensive as our gin and whisky collection, we’ve got some amazing spirits to peek all interests.
We even stock the latest range of alcohol free spirit-a-likes.
You won’t be surprised to hear that we are building an interesting wine list with something for everyone. Using ‘Le Verre de Vin’ technology we can ensure that all of wine is served fresh and at it’s prime whilst also providing more expensive wines by the glass.
We work closely with our main wine supplier, Enotria & Coe, utilising their amazing knowledge and networks to access the finest wines around the world. We also have a ‘special relationship’ with the award winning vineyard, Poulton Hill Estate, right here on our doorstep in the Cotswolds.
Keep an eye for wine tasting dinners and organised trips to vineyards.
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